IN THE HEART OF HISTORIC DOWNTOWN BRISTOL
616 State Street,Bristol,TN 37620
423-652-0700

"A GOOD PLACE TO EAT"
(Quart) Soup Beans (Pinto) & Pan of Cornbread
1-Quart (32oz) 2 - 4 Servings plus one 6" to 8" pan of homemade cornbread
24 - Hour Notice Required for Preparation. Thank You!
WE'RE COOK'N SO YOU DON'T HAVE TO!
Fall is Here and Now is the Time to Snuggle Down with Some Good Ole' Comfort Food!
Pinto Beans (Soup Beans) is one of most delicious southern comfort dishes. We put a lot of time in preparing the perfect pot of beans everytime. Every pot we make is made the old fashioned way with real made-from-scratched pinto beans that are hand sorted and soaked for 24-hours before slow cooking to perfection. This stick-to-your-ribs kind of meal is filled with plenty of protein, carbs and fiber!
Our homemade cornbread is a sweet accompaniment to this meal. Serve with butter or crumble into beans for the best taste of nostalgia EVER!
Serving Suggestion: Serve with chopped onions, chow chow or coleslaw